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Authentic Sirsi style dry gobi masala, made at home

Transform ordinary cauliflower into restaurant-style dry gobi using our specially crafted, slow-roasted Karnataka masala blend. One pack. One bowl. Real taste.

Buy now — ₹175 Watch recipe
  • Made in Karnataka
  • Premium ingredients
  • Authentic taste
  • Easy to cook
SirsiRuchi Gobi Manchurian Masala pack with a plate of crispy gobi
🍽️ Ready in
2 easy steps
Why SirsiRuchi

Six reasons it tastes like home

We blend the masala the way a Sirsi kitchen would — measured by taste, not by shortcuts.

Authentic recipe

A traditional Sirsi household blend, kept exactly as it should be.

Premium ingredients

Whole spices, hand-checked and freshly ground in small batches.

Homemade taste

That comforting, just-made-at-home flavour in every serving.

No artificial colours

Real spice colour. No synthetic dyes, no added flavours.

Easy preparation

Toss, cook for four minutes, serve. No measuring spices.

Family favourite

Loved across the table — from the kids to the grandparents.

Pick your pack

Choose how much gobi you love

Same authentic blend in every pack — great for gobi, paneer, mushroom, baby corn & more. The more you stock up, the more you save.

Our story

Born in a Sirsi kitchen, perfected over years

SirsiRuchi started with one stubborn belief: the dry gobi you get at a good Karnataka eatery should be possible at home too — without keeping twelve spice jars on hand.

So we built the blend the slow way. Whole spices, roasted and ground in small batches, balanced for the warmth of cloves and cardamom, the bite of dry chilli, and a quiet round of jaggery. The same taste, every single pack.

The SirsiRuchi family Opposite Primary School, Ullal · Sirsi, Karnataka
SIRSI Karnataka, India
100%SMALL BATCH
0ADDED COLOUR
★4.9RATED TASTE
Three steps

From cauliflower to crave-worthy

No skill needed. If you can fry florets, you can make this.

1

Prepare the gobi

Boil or fry cauliflower florets until just golden and tender.

2

Add SirsiRuchi masala

Sprinkle the blend with a splash of water and toss to coat.

3

Enjoy authentic taste

Serve hot with a squeeze of lime. Restaurant-style, at home.

More than gobi

One masala, so many dishes

The same easy blend that makes restaurant-style gobi works across your kitchen. Toss it with whatever you love.

Most loved
Gobi ManchurianCrispy & saucy
Mushroom ManchurianJuicy, restaurant-style
Paneer DrySoft paneer, bold coat
Baby CornSweet, crunchy bites
Veg ManchurianMixed-veg favourite
Chicken DryFor a non-veg twist

…and plenty more — cauliflower stir-fries, fried-rice tossing, and your own experiments. The masala blend itself is 100% vegetarian — what you cook it with is up to you.

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What's inside

Whole spices, nothing hidden

A balanced blend of warm aromatics — exactly what a good Sirsi kitchen reaches for.

Dry chilliGentle heat
CorianderEarthy base
GarlicSavoury depth
GingerWarm zing
CloveAromatic warmth
CardamomSweet aroma
JaggeryRounding sweetness
Rock salt & spicesThe finish

No artificial colours · No added flavours · FSSAI Lic. 21216172000092

Cook along

Restaurant-style dry gobi in 15 minutes

15 min total Serves 3–4 Easy
  1. Prep the gobi. Cut one medium cauliflower into florets. Boil 3 minutes, then drain well — or shallow fry until golden.
  2. Heat the base. In a pan, warm 2 tsp oil, add chopped onion and a little ginger-garlic; sauté until soft.
  3. Add the masala. Stir in 2–3 tbsp SirsiRuchi Dry Gobi Masala with 3 tbsp water to make a thick paste. Cook 1 minute.
  4. Toss the gobi. Add the florets, toss to coat evenly, and cook on high for 3–4 minutes until dry and glossy.
  5. Finish. Garnish with coriander and a squeeze of lime. Serve hot.
Get the masala
Loved in real kitchens

4.9 stars from food lovers

Shop with confidence

Every order, handled with care

Secure paymentsUPI, cards & COD
Fast deliveryAll across India
Quality testedFSSAI certified
Freshly packedSmall batches only
Made in IndiaProudly from Sirsi
Customer supportWhatsApp us anytime
Good to know

Questions, answered

Ready to make restaurant-style dry gobi at home?

Order SirsiRuchi today and bring authentic Karnataka flavours to your kitchen.

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